Detalhe da pesquisa
1.
Studies on the concentrations of particulate matter and ammonia gas from three laying hen rearing systems during the summer season.
J Environ Sci Health B;
56(8): 753-760, 2021.
Artigo
em Inglês
| MEDLINE
| ID: mdl-34187315
2.
Effect of different sources and inclusion levels of dietary fat on productive performance and egg quality in laying hens raised under hot environmental conditions.
Asian-Australas J Anim Sci;
32(9): 1407-1413, 2019 09.
Artigo
em Inglês
| MEDLINE
| ID: mdl-31010965
3.
Analysis of excreta bacterial community after forced molting in aged laying hens.
Asian-Australas J Anim Sci;
32(11): 1715-1724, 2019 Nov.
Artigo
em Inglês
| MEDLINE
| ID: mdl-31480206
4.
Effect of increasing levels of apparent metabolizable energy on laying hens in barn system.
Asian-Australas J Anim Sci;
31(11): 1766-1772, 2018 Nov.
Artigo
em Inglês
| MEDLINE
| ID: mdl-29642668
5.
Effects of anti-heat diet and inverse lighting on growth performance, immune organ, microorganism and short chain fatty acids of broiler chickens under heat stress.
J Environ Biol;
37(2): 185-92, 2016 Mar.
Artigo
em Inglês
| MEDLINE
| ID: mdl-27097436
6.
Effect of Bacillus subtilis and Oregano Oil on Performance, Gut Microbiome, and Intestinal Morphology in Pullets.
Animals (Basel);
13(16)2023 Aug 08.
Artigo
em Inglês
| MEDLINE
| ID: mdl-37627340
7.
The potential of non-movement behavior observation method for detection of sick broiler chickens.
J Anim Sci Technol;
65(2): 441-458, 2023 Mar.
Artigo
em Inglês
| MEDLINE
| ID: mdl-37093929
8.
A comparative study on feeding timing and additive types of broilers in a high-temperature environment.
J Anim Sci;
1012023 Jan 03.
Artigo
em Inglês
| MEDLINE
| ID: mdl-37703424
9.
Microbiome Changes in Layer Pullets Reared in Floor Pens along the Growth Period.
Life (Basel);
13(12)2023 Dec 05.
Artigo
em Inglês
| MEDLINE
| ID: mdl-38137903
10.
Effects of Energy and Protein Levels on Laying Performance, Egg Quality, Blood Parameters, Blood Biochemistry, and Apparent Total Tract Digestibility on Laying Hens in an Aviary System.
Animals (Basel);
12(24)2022 Dec 12.
Artigo
em Inglês
| MEDLINE
| ID: mdl-36552432
11.
Effects of In Ovo Injection of Zinc or Diet Supplementation of Zinc on Performance, Serum Biochemical Profiles, and Meat Quality in Broilers.
Animals (Basel);
12(5)2022 Mar 02.
Artigo
em Inglês
| MEDLINE
| ID: mdl-35268199
12.
Effects of Stocking Density on Growth Performance, Antioxidant Status, and Meat Quality of Finisher Broiler Chickens under High Temperature.
Antioxidants (Basel);
11(5)2022 Apr 28.
Artigo
em Inglês
| MEDLINE
| ID: mdl-35624735
13.
Effect of Providing Environmental Enrichment into Aviary House on the Welfare of Laying Hens.
Animals (Basel);
12(9)2022 May 02.
Artigo
em Inglês
| MEDLINE
| ID: mdl-35565591
14.
Effects of Photoperiod on the Performance, Blood Profile, Welfare Parameters, and Carcass Characteristics in Broiler Chickens.
Animals (Basel);
12(17)2022 Sep 03.
Artigo
em Inglês
| MEDLINE
| ID: mdl-36078010
15.
Effects of Dietary Thraustochytrid Schizochytrium sp. and Other Omega-3 Sources on Growth Performance, Carcass Characteristics, and Meat Quality of Broilers.
Animals (Basel);
12(9)2022 May 02.
Artigo
em Inglês
| MEDLINE
| ID: mdl-35565592
16.
Supplementation of enzyme cocktail in chickens diet is an effective approach to increase the utilization of nutrient in wheat-based diets.
J Anim Sci Technol;
63(1): 69-76, 2021 Jan.
Artigo
em Inglês
| MEDLINE
| ID: mdl-33987585
17.
Transcriptomic analysis of the liver in aged laying hens with different intensity of brown eggshell color.
Anim Biosci;
34(5): 811-823, 2021 May.
Artigo
em Inglês
| MEDLINE
| ID: mdl-33152221
18.
Effects of Scopoletin Supplementation and Stocking Density on Growth Performance, Antioxidant Activity, and Meat Quality of Korean Native Broiler Chickens.
Foods;
10(7)2021 Jun 29.
Artigo
em Inglês
| MEDLINE
| ID: mdl-34209795
19.
Additivity of Ileal Amino Acid Digestibility in Diets Containing Corn, Soybean Meal, and Corn Distillers Dried Grains with Solubles for Male Broilers.
Animals (Basel);
10(6)2020 May 28.
Artigo
em Inglês
| MEDLINE
| ID: mdl-32481569
20.
Muscle Antioxidant Activity and Meat Quality Are Altered by Supplementation of Astaxanthin in Broilers Exposed to High Temperature.
Antioxidants (Basel);
9(11)2020 Oct 23.
Artigo
em Inglês
| MEDLINE
| ID: mdl-33113990